진유리	Feb 2016	[★박사학위 우수논문상 수상★] Effect of n-3 polyunsaturated fatty acids and estrogen on postmenopausal depression and osteoporosis
강신숙	Feb 2017	Protein energy wasting and mortality in patients with chronic kidney disease on maintenance hemodialysis
김도연	Aug 2020	[★박사학위 우수논문상 수상★] Effect of dietary factors on frailty in older adults
최정은	Feb 2021	Effects of n-3 PUFA on depression triggered by mother-pup separation / 한양대학교병원 영양팀
홍화진	Feb 2022	Correlaiton of fat and saturated fatty acid intake with Omega-3 Index
안온화	Aug 2023	고칼륨 과일을 포함한 식단이 적용이 혈액투석 환자의 혈청 칼륨과 삶의 질에 미치는 영향
조선영	Aug 2023	Association between Omega-3 index and hyperglycemia depending on body mass index among adults in the United States
김세원	Feb 2016	영양교육이 청소년기 학생의 식사섭취 행동 및 영양지식에 미치는 효과

김민정	Feb 2014	고령산모의 영양상태, 식습관 및 영양지식과 임신결과에 관한 연구
김상희	Feb 2014	한국 여성의 칼슘 섭취량 측정을 위한 간편 섭취빈도조사지의 개발
최지영	Feb 2014	Supplementation of rice bran fermented with Lentinus edodes and the immunologic function in healthy adults : a randomized, double-blind, placebo-controlled, parallel-design study
이현우	Aug 2014	폐경 여부에 따른 여호와의 증인 여성의 식사 질 평가
김연선	Aug 2014	근위축성측삭경화증 환자의 질병 중증도에 따른 식이섭취실태 및 영양상태 평가에 관한 연구
박단비	Feb 2015	청소년 남학생들의 사교육 활동에 따른 식생활 및 영양섭취에 관한 연구
김수현	Feb 2015	Effect of n-3 polyunsaturated fatty acid and estrogen on triglyceride metabolism in ovariectomized rats
김민희	Aug 2015	병원직원의 대사증후군 유병률과 영양섭취실태 및 생활습관 관련 위험요인 분석
오유나	Aug 2015	Synergic hypocholesterolemic effect of n-3 polyunsaturated fatty acids and estrogen by modulation of hepatic cholesterol metabolism
조은유	Aug 2015	Association between serum fatty acid composition and innate immune markers in healthy adults
이지혜	Feb 2016	Association between estimated total daily energy expenditure and severity of amyotrophic lateral sclerosis
최은진	Feb 2016	Association between seafood consumption and risk of osteoporosis in Korean and American elderly
이주선	Feb 2016	Type of gallstone and dietary pattern in Korean patients with gallstone disease
윤난희	Feb 2016	Association between diet and risk for recurrence of papillary thyroid cancer in low-and intermediate-risk group
허민경	Aug 2016	비만인에서 단백질 섭취에 따른 근육지표의 비교
신용주	Aug 2016	Association between dietary intake and postcholecystectomic syndrome in patients with gallbladder disease
김유나	Aug 2016	Food Intake and the Risk of Gallstone Formation in Korean
고유경	Aug 2016	Dietary patterns for patients of triple-negative breast cancer in women with dense breasts
권수정	Feb 2017	High dietary sodium intake is associated with low bone mass in postmenopausal women
심보영	Feb 2017	Association of blood fatty acid composition and dietary pattern with the risk of non-alcoholic fatty liver disease in patients underwent cholecystectomy
김효은	Aug 2017	루게릭병 환자의 질병 진행 정도에 따른 식이 요인 비교 연구 - 1년 관찰 연구
김보은	Feb 2018	Association between intake of macronutrients and prognosis of patients with amyotrophic lateral sclerosis
김한별	Feb 2018	한국인 근위축성측삭경화증 환자의 질병 진행에 따른 식이 변화 관찰 연구
유수민	Feb 2018	난소 절제 동물 모델에서 ALA, EPA, DHA와 에스트로겐이 혈중 콜레스테롤 및 중성지방 농도에 미치는 영향
최언주	Feb 2018	갑상선 유두암에서 혈중 호중구-림프구 비율과 임상병리학적 특징 및 식이섭취의 연관성
오재경	Aug 2018	한국 노인에서 단백질 섭취량과 신체활동이 노쇠 위험에 미치는 영향
김동희	Aug 2018	Effect of dietary fat, ALA and estrogen on conversion of ALA into EPA and DHA in ovaiectomized rats
이평화	Aug 2018	한국 성인 여성의 혈청 아연 수준과 골질량 및 골밀도의 관련성
장현정	Aug 2018	Effect of dietary inflammatory index on the risk for cancer recurrence and mortality in Korean women with breast cancer
박청	Feb 2019	EPA and DHA, but not ALA with and without estrogen decreased LDL-cholesterol via regulation of cholesterol synthesis and clearance in ovariectomized rats
김미진	Feb 2019	Effects of n-3 PUFAs on depression induced by chronic mild stress in adult male pups experienced maternal separation at early life
김지영	Aug 2019	루게릭병 환자의 질병 진행 정도와 식사염증지수 간의 상관관계 연구
김민서	Aug 2019	Association between body mass index and frailty mediated by waist-to-height ratio
차동주	Aug 2019	Processed meat, as source of cholesterol was associated with risk of hypercholesterolemia in Korean adults
홍윤의	Feb 2020	Omega-3 PUFA ameliorated serotonin-related bone loss in response to early life stress followed by subsequent chronic mild stress in ovariectomized rats
홍지수	Feb 2020	Antidepressant effects of omega-3 PUFA on depression induced by two-hit stress in adult male offspring through hypothalamic-pituitary-adrenal axis-related mechanism
허주희	Feb 2020	N-3 PUFA prevents deterioration of bone induced by two-hit stress through corticosterone-related mechanism in ovariectomized rats
이유재	Aug 2020	Association between dietary fatty acid intake and risk of dyslipidemia: The 2013-2017 Korean National Health and Nutrition Examination Survey
박정연	Aug 2020	Dietary inflammatory index and prognosis of amyotrophic lateral sclerosis patients
유혜림	Feb 2021	Relationship between dietary fiber intake and the prognosis of amyotrophic lateral sclerosis
유도현	Feb 2021	Association between the Intake of Fermented Soy Products and Hypertension Risk in Postmenopausal Women and Men Aged 50 Years or Older: The Korea National Health and Nutrition Examination Survey 2013-2018
신희연	Feb 2021	N-3 PUFA ameliorated bone loss induced by combined stress through β2-adrenergic receptor-related mechanism in ovariectomized rats
천민정	Aug 2021	Association between dietary intake of flavonoid and risk of cancer recurrence among patients with breast cancer
진주원	Feb 2022	Validation of the updated Korean calcium assessment tool for assessment dietary calcium and vitamin D in Korean women
김동현	Feb 2022	[★석사학위 우수논문상 수상★] Association of dietary total antioxidant capacity with risk of osteoporosis and bone mass in Korean women : analysis of the Korea national health and nutrition examination survey 2008–2011
한도연	Feb 2022	Association of dietary total antioxidant capacity with cancer recurrence and mortality among patients with breast cancer
엄지현	Feb 2022	Dietary total anti-oxidant capacity is associated with the prognosis of Korean patients with amyotrophic lateral sclerosis
정은아	Aug 2022	Effects of tomato juice with olive oil and lycopene on blood levels of antioxidant, oxidative stress, cholesterol, and triglyceride in rats
박재영	Aug 2022	The effect of dietary total antioxidant capacity on frailty risk in Korean elderly
김예지	Feb 2023	Intakes of Omega-3 polyunsaturated fatty acids and fish were associated with the risk of sarcopenia and muscle mass among older women: Analysis of the Korea National Health and Nutrition Examination Survey, 2008-2011
조미예	Feb 2023	Antidepressive effect of probiotics through brain-gut axis in rats exposed to chronic mild stress
오해민	Feb 2023	Antidepressant-like effects of the combination of n-3 polyunsaturated fatty acids and probiotics through the brain-gut axis on depression induced by chronic mild stress
양주빈	Feb 2023	Association of Fermented Products with Risk of Cancer Recurrence and Mortality among Breast Cancer Survivors: A Prospective Cohort Study
허은서	Feb 2023	한국인의 단백질 섭취 평가를 위해 새로운 식품섭취빈도조사지의 개발과 검증
이윤정	Feb 2023	Synergistic attenuation of chronic mild stress induced bone loss by combined use of n 3 PUFA and probiotic through brain-gut-bone axis
정예진	Aug 2024	유산균, 포도씨, 유청에 의해 생성된 생물전환 대사산물이 근 위축에 미치는 효과
박지원	Feb 2024	유방암 코호트
하주연	Feb 2024	자유연상기법을 활용하여 정상군과 비만군의 차이를 보는 탐색적 연구
김소희	Aug 2024	양파(Allium Cepa L.)껍질추출물의 면역력 증진에 대한 유효성 및 안전성 평가를 위한 8주, 무작위 배정, 이중눈가림, 위약대조 인체적용시험
안정환	Feb 2024	Association between seafood intake and prevalence of frailty in community-dwelling older adults after 4-year follow-up : the Korean frailty and aging cohort study
김현정	Feb 2024	만성 경도 스트레스에 노출된 쥐의 혈청 지질 프로파일을 개선하는 오메가-3 지방산과 프로바이오틱스의 효과
이정윤	Feb 2024	여성갑상선유두암 환자에서 암의 재발과 식이염증지수의 연관성
이지수	Feb 2024	Comprehensive analysis of percutaneous endoscopic gastrostomy insertion in patients with amyotrophic lateral sclerosis: optimal time point of gastrostomy for nutritional care
김정현	Feb 2024	Association of plasma omega-3 fatty acid levels and the prevalence of frailty in older adults : a cross-sectional analysis of UK Biobank