159 |
2022 한국영양학회 추계국제학술대회 |
2022 |
Synergistic attenuation of n-3 PUFA and probiotic supplementation through the brain–gut–bone axis on bone loss induced by chronic mild stress |
158 |
2021 한국영양학회 추계국제학술대회 |
2021 |
Association Between Dietary Intake of Flavonoids and Cancer Recurrence among Breast Cancer Survivors |
157 |
2021 한국영양학회 추계국제학술대회 |
2021 |
Dietary total antioxidant capacity was associated with the risk of osteoporosis and bone mass in postmenopausal women: Analysis of the Korea National Health and Nutrition Examination Survey 2008-2011 |
156 |
Nutrition 2021 Live Online |
2021 |
Dietary total antioxidant capacity was associated with bone mass and the risk of osteoporosis in postmenopausal women: Analysis of the Korea National Health and Nutrition Examination Survey, 2008-2011 |
155 |
2020 한국영양학회 국제학술대회 |
2020 |
Intake of fermented soy products was negatively associated with risk of hypertension in postmenopausal women and men aged 50 years or older: Korea National Health and Nutrition Examination Survey, |
154 |
2020 한국영양학회 국제학술대회 |
2020 |
Relationship between dietary fiber intake and the prognosis of amytrophic later sclerosis in korea |
153 |
2020 대한골대사학회 추계학술대회 |
2020 |
N-3 PUFA ameliorated post-menopausal bone loss via regulating serotonergic and neuroendocrinergic system in ovariectomized rats with maternal separation and chronic mild stress |
152 |
Nutrition 2020 |
2020 |
N-3 polyunsaturated fatty acid improved depression via neuroendocrine and serotonergic system in post-menopausal rats with maternal separation and chronic mild stress |
151 |
Nutrition 2020 |
2020 |
Association between erythrocyte levels of n-3 polyunsaturated fatty acids and risk of frailty in community-dwelling older adults: the Korean Frailty and Aging Cohort Study |
150 |
한국영양학회 |
2019 |
Erythrocyte levels of n-3 polyunsaturated fatty acids are negatively associated with risk of frailty: the Korean Frailty and Agning Cohort Study |
149 |
한국영양학회 |
2019 |
The association between body mass index and risk of frailty mediated by waist-to-height ratio in community-dwelling older adults: Korean frailty and aging cohort study |
148 |
한국영양학회 |
2019 |
Dietary intake of saturated fatty acid, but not cholesterol, is associated with risk for hypercholesterolemia: The 2012-2016 Korea National Health and Nutrition Examination Survey |
147 |
Nutrition 2019 |
2019 |
N-3 polyunsaturated fatty acids attenuated postpartum depression through microRNA-regulated neuroendocrinergic and serotonergic mechanisms |
146 |
한국영양학회 국제추계학술 대회 |
2018 |
Supplementation with n-3 PUFAs during pregnancy and lactation attenuated pup separation-induced postpartum depression |
145 |
한국영양학회 국제추계학술 대회 |
2018 |
THE relationship between the dietary inflammatory index and cancer recurrence and mortality among patients with breast cancer: a cohort study |
144 |
한국영양학회 국제추계학술 대회 |
2018 |
Effect of dietary inflammatory index on the risk for frailty in older people with poor nutritional status |
143 |
Nutrition 2018 |
2018 |
Effect of ALA, EPA or DHA combined with estrogen on cholesterol metabolism in ovariectomized rats |
142 |
The 6th Seoul Symposium on Bone Health |
2018 |
Effects of combined use of fish oil and 17β-oestradiol on ovariectomy-induced bone loss |
141 |
50th Anniversary International Conference |
2017 |
SYNERGIC HYPOCHOLESTEROLEMIC EFFECT OF ALA, EPA AND DHA WITH AND WITHOUT ESTROGEN IN OVARIECTOMIZED RATS |
140 |
50th Anniversary International Conference |
2017 |
Conversion of ALA into EPA and DHA in ovariectomized rats was depend on total fat content of diet |
139 |
IUNS 21st ICN |
2017 |
Eicosapentaenoic acid and docosahexaenoic acid have antidepressant effects with 17β-estradiol injection via regulation ofa neurobiological system in ovariectomized rats |
138 |
13th International Cngress on Advances in natural medicines … |
2017 |
Lower energy intake predicts 10-year mortality in patients with end-stage renal disease on hemodialysis |
137 |
2017 한국임상영양학회 하계학술대회 |
2017 |
고령노인의 영양문제와 영양개선 방안 |
136 |
2017 Experimental Biology |
2017 |
Effects of Protein Supplementation on Frailty and Sarcopenia in Pre-Frail and Frail Elderly: Study Protocol for a Dose-REsponse, Double-Blind, Randomized Placebo-Controlled Trial |
135 |
2017 대한근감소증학회 제3차 학술대회 |
2017 |
Education and exercise program improves fall self-efficacy and calcium and vitamin D dietary intake in community dwelling elderly |
134 |
노쇠 극복과 관리 모색을 위한 세미나 |
2016 |
노쇠의 영양관리 |
133 |
58차 추계학술대회 노인병 |
2016 |
근감소증의 진단과 예방과 치료를 위한 영양학적 접근 |
132 |
2nd Asian conference for frailty and sarcopenia |
2016 |
Role of Protein on Frailty and Sarcopenia |
131 |
2016 한국영양학회 추계국제학술대회 |
2016 |
Association between sodium intake and bone health in Korean femal adults: Korea National Health and Nutrition Examination Survey, 2008-2011 |
130 |
2016 한국영양학회 추계국제학술대회 |
2016 |
The effects of Agrobacterium sp.-derived beta-1,3-glucan on natural killer cell activity and IL-10 levels in healthy adults: a randomized, double-blind, placebo-controlled study |
129 |
2016 한국영양학회 추계국제학술대회 |
2016 |
Change of dietary patterns and recurrence of cancer among breast cancer survivors: a cohort study |
128 |
2016 한국영양학회 추계국제학술대회 |
2016 |
EPA AND DHA, NOT ALA, HAVE SYNERGISTIC ANTIDEPRESSANT-LIKE EFFECTS WITH 17BETA-ESTRADIOL IN OVARIECTOMIZED RATS AFTER FORCED SWIMMING TEST |
127 |
Hypertension Seoul 2016: The 26th Scientific Meeting of the … |
2016 |
Dietary approaches to prevent and control elevated blood pressure |
126 |
2016 International Seminar on Frailty cohort & Intervention … |
2016 |
Nutrition Intervention Study of Korean Frailty and Aging Cohort Study(KFACS) |
125 |
EB 2016 |
2016 |
Correlation between Total Daily Energy Expenditure and Progression of Amyotrophic Lateral Sclerosis in Men and Women |
124 |
EB 2016 |
2016 |
Effects of Hormone Therapy on the Association between Erithrocyte Levels of n-3 Polyunsaturated Fatty Acids and Depression in Postmenpausal Women |
123 |
Myocardial Ischemia Symposium |
2016 |
N-3 fatty acids and Depression: lession form animal and human clinical studies |
122 |
2015 한국영양학회 추계학술대회 및 제 50차 정기총회 |
2015 |
ERYTHROCYTE LEVELS OF N-3 POLYUNSATURATED FATTY ACIDS AND THE RISK OF DEPRESSION IN POSTMENOPAUSAL WOMEN WITH AND WITHOUT HORMONE REPLACEMENT THERAPY |
121 |
2015 한국영양학회 추계학술대회 및 제50차 정기총회 |
2015 |
Total daily energy expenditure and severity of Amyotrophic lateral sclerosis |
120 |
2015 대한항노화학회 추계학술대회 |
2015 |
아미노산 대사와 결핍증 |
119 |
제50차 한국지질 동맥경화학회 추계학술대회 식품영양위원회 Workshop |
2015 |
Summary of Nutritional Recommendations in Rivised Dyslipidemia Treatment Guideline of KSLA |
118 |
2015 KFN International Symposium and Annual Meeting |
2015 |
Estrogen and n-3 Polyunsaturated Fatty Acid Supplementation Has a Synergistic Hypocholesterolemic Effect in Ovariectomized Rats |
117 |
2015 KFN International Symposium and Annual Meeting |
2015 |
Synergic hypotriglyceridemic efffect of n-3 polyunsaturated fatty acids and esterogen in ovariectomized rats |
116 |
2015년 대한근감소증학회 창립 심포지엄 |
2015 |
Nutritional management for sarcopenia |
115 |
83rd EAS CONGRESS |
2015 |
EFFECTS OF N-3 POLYUNSATURATED FATTY ACIDS AND ESTROGEN ON TRIGLYCERIDE METABOLISM IN OVARIECTOMIZED RATS |
114 |
한국영양학회 추계국제학술대회 |
2014 |
Antidepressant-like effects of n-3 polyunsaturated fatty acids and 17beta-estradiol in ovariectomized rats after forced swimming test |
113 |
한국영양학회 추계국제학술대회 |
2014 |
Depression and omega-3 polyunsaturated fatty acids |
112 |
한국영양학회 추계국제학술대회 |
2014 |
Comparison of erythrocyte n-3 polyunsaturated fatty acids in patients with and without type 2 diabetes in Koreans |
111 |
KSLA Professional Education Program |
2014 |
Diet |
110 |
한국인 영양소섭취기준 제정을 위한 영양소별 초안 설정 심포지움 |
2014 |
지질 |
109 |
대한가정의학회 추계학술대회 |
2014 |
오메가-3 지방산 섭취의 영양학적 근거중심전략 |
108 |
2014년 제3차 근감소증 심포지움 |
2014 |
Sacopenia and nutrition |
107 |
대한노화방지의학회 춘계 연수강좌 |
2014 |
노인퇴행성질환의 영양관리 |
106 |
11th Congress of the International Society for the Study of … |
2014 |
Synergistic anti-depressant effects of n-3 polyunsaturated fatty acids and 17b-estradiol in ovariectomized rats after forced swimming test |
105 |
11th Congress of the Interantional Society for the Study of … |
2014 |
Association between Erythrocyte n-3 Polyunsaturated Fatty Acids and the Risk of Type 2 Diabetes in Koreans |
104 |
KSLA Professional Education Program |
2014 |
Diet |
103 |
제52차 노인병학회 추계학술대회 |
2013 |
Validation of a New Food Frequency Questionnaire for Assessment of Calcium and Vitamin D Intake in Korean Women |
102 |
IUNS 20th International Congress of Nutrition |
2013 |
ERYTHROCYTE LEVELS OF N-3 POLYUNSATURATED FATTY ACIDS AND BIOMARKERS OF INFLAMMATION AND OXIDATIVE STRESS IN PATIENTS WITH AND WITHOUT DEPRESSION |
101 |
IUNS 20th International Congress of Nutrition |
2013 |
ASSOCIATION BETWEEN INTAKE OF FRUITS AND BETA-CAROTENE AND AMYOTROPHIC LATERAL SCLEROSIS RISK IN KOREANS: A CASE-CONTROL STUDY |
100 |
Canada-Korea Conference on Science & Technology |
2013 |
Understanding of omega-3 fatty acids from food to body |
99 |
제1차 근감소증 심포지엄 |
2013 |
Role of nutrition on sarcopenia |
98 |
한국임상영양학회 하계학술대회 |
2013 |
Effect of Dietary Intake of Fruits and Beta-carotent on the Risk of Amyotrophic Lateral Sclerosis in Koreans: A case-Control Study |
97 |
The 1st Seoul Symposium on Bone Health |
2013 |
Validation of a New Food Frequency Questionnaire for Dietary Calcium Assessment in Korean Women |
96 |
EB2013 |
2013 |
Erythrocyte levels of omega-3 polyunsaturated fatty acids were negatively associated with the risk of rheumatoid arthritis in Korean women |
95 |
EB2013 |
2013 |
Sorgum extracts reduced hepatic cholesterol biosynthesis in mice fed high cholesterol diet |
94 |
2012 한국영양학회 추계학술대회 |
2012 |
Metabolic syndorme and n-3 polyunsaturated fatty acids |
93 |
2012 대한골대사학회 연구위원회 추계 Workshop |
2012 |
Role of N-3 Polyunsaturated fatty acids on Bone Mass |
92 |
2012 한국영양학회 추계학술대회 |
2012 |
Hypocholesterolemic effects of sorghum extracts in mice fed high cholesterol diet |
91 |
2012 한국영양학회 추계학술대회 |
2012 |
Erythrocyte levels of n-3 polyunsaturated fatty acids were inversely associated with the risk of rheumatoid arthritis in Korean women |
90 |
KSLA Professional Education Program |
2012 |
Diet & Exercise |
89 |
생활과학연구소 개소 40주년 기념 국제학술세미나 |
2012 |
Healthy Heart with Omega-3 Fatty Acids |
88 |
제44차 한국지질 동맥경화학회 추계학술대회 |
2012 |
Recent Views on Omega-3 Fatty Acids and Cardiovascular Disease |
87 |
Nurition Research Highlights and Annual General Meeting |
2012 |
N-3 polyunsaturated fatty acids and cardiovascular disease |
86 |
International Federation for Home Economics XXII World Congr… |
2012 |
Hypoglycaemic and hypocholesterolemic effect of sorghum extracts in high-fat diet induced type 1 diabetic mice and streptozotocin induced type 2 diabetic rats |
85 |
ISSFAL 2012 |
2012 |
Effect of Omega-3 Fatty Acid Supplementation in Patients with Rheumatoid Arthritis: A 16-Week, Double-Blind, Placbo Controlled Study |
84 |
한국약용작물학회 심포지움 및 춘계학술발표회 |
2012 |
Streptozotocin으로 유발된 당뇨쥐에서 수수추출물이 간성 당신생과정에 미치는 영향 |
83 |
Experimental Biology 2012 |
2012 |
Association between erythrocyte n-3 fatty acid levels and the risk of depression: case-control study in Korea |
82 |
Experimental Biology 2012 |
2012 |
Legume Consumption and Bone Mass in Ovariectomized Rats |
81 |
2011-2012년도 한양대 의생명 연구원 생체유사 & 생체교란 연구단 Winter Workshop |
2012 |
Cardiovascular disease and long-chain fatty acid metabolism |
80 |
한국영양학회 추계학술대회 |
2011 |
폐경 이후 여성의 골다공증 |
79 |
한국약용작물학회 추계학술발표회 |
2011 |
고지방식이로 유도한 대사증후군쥐에서 수수의 항당뇨 효과에 대한 연구 |
78 |
한국약용작물학회 추계학술발표회 |
2011 |
Effect of legumes on bone mineral density and bone biomarkers in the osteoporotic rat model |
77 |
2011 한국임상영양학회 하계학술대회 |
2011 |
Nutrient intake and erythrocyte fatty acid composition of postmenopausal women with and without osteoporosis: A case-control study in Korea |
76 |
2011년 대한폐경학회 제35차 춘계연수교육 |
2011 |
폐경 여성의 영양 관리 (2010 한국영양학회 권고안을 중심으로) |
75 |
Experimental biology 2011 |
2011 |
Calcium from plant sources and osteoporosis of postmenopausal Korean women |
74 |
Experiemental biology 2011 |
2011 |
Dose-dependent effects of n-3 PUFA in acute stress-induced depression animal model |
73 |
Experimental biology 2011 |
2011 |
Erythrocyte n-3 polyunsaturated fatty acid levels and 24-hour ambulatory blood pressure in Korean subjects with hypertension |
72 |
Experimental biology 2011 |
2011 |
Effects of sorghum (Sorghum bicolor) extract on glucose and lipid metabolism in high-fat fed C57BL/6N mice |
71 |
Experimental biology 2011 |
2011 |
Consumption of various beans and bone metabolism in ovariectomized rats |
70 |
Omega-3 Pan-Asian Academy: Meeting program |
2011 |
Korea insignts-consumers & health professionals |
69 |
KSLA Professional Education Program |
2010 |
Diet and Exercise |
68 |
2010 한국임상영양학회 동계 학술대회 |
2010 |
Association between erythrocyte n-3 fatty acid levels and the risk of depression: case-control study in Korea |
67 |
2010 한국임상영양학회 동계학술대회 |
2010 |
Association between erythrocyte n-3 fatty acid levels and the risk of depression: case-control study in Korea |
66 |
2010년 대한가정학회 제63차 추계학술대회 및 정기총회 |
2010 |
초등학생의 학교우유급식에 대한 인식, 섭취실태와 개선방안 조사 |
65 |
한국약용작물학회 심포지엄 및 추계학술발표회 |
2010 |
급성 스트레스로 유발한 우울증 동물 모델에서 오메가-3 지방산의 항우울증 효과 |
64 |
한국약용작물학회 심포지엄 및 추계학술발표회 |
2010 |
난소절제 흰쥐에서 다양한 콩의 섭취가 혈중 지질 및 지질과 골밀도의 상관관계에 미치는 영향 |
63 |
한국약용작물학회 심포지엄 및 추계학술발표회 |
2010 |
난소절제 흰쥐에서 다양한 콩의 섭취가 골대사에 미치는 영향 |
62 |
제40차 한국지질동맥경화학회 추계학술대회 |
2010 |
Erythrocyte fatty acid composition and twentyfour-hour ambularoty blood pressure of hypertensive Korean |
61 |
2010년도 한국지질동맥경화학회 추계학술대회 |
2010 |
Association between erythrocytte alpha-linolenic acid and the risk for mild dementia in Korean elderly |
60 |
Council 2010 International Federation for Home Economics |
2010 |
N-3 polyunsaturated fatty acids of erythrocytes and mild dementia of Korean elderly |
59 |
International Congress on nutrition and metabolism in renal … |
2010 |
Association between vascular calcification scores on plain radiographs and fatty acid content of erythrocyte membranes in hemodialysis patients |
58 |
International congress on nutrition and metaboilsm in renal … |
2010 |
The effect of omega-3 fatty acids on the fatty acid content of erythocyte membranes in peritoneal dialysis patients |
57 |
식이임상시험센터 구축을 위한 포럼 |
2010 |
식이임상 해외연구동향 |
56 |
Experimental biology |
2010 |
Dietry n-3 polyunsaturated fatty acids increased oxidative stress in rats with intracerebral hemorrhagic stroke |
55 |
Experimental Biology |
2010 |
Erythrocytes fatty acid composition and dietary intakes are correlated with markers of atherosclerosis in patients with myocardial infarction |
54 |
KSLA Professional Education Progrram |
2010 |
Diet and Exercise |
53 |
15th Korea-Japan symposium on diabetes mellitus |
2009 |
Density enrichment of adipose-derived stem cells from rat adipose tissue |
52 |
KSLA Professional Education Program |
2009 |
Diet and Exercise |
51 |
대한골대사학회 추계학회 |
2009 |
폐경 후 골다공증 여성의 영양소 섭취상태 평가 |
50 |
15th Biennial International Congress of Asian Resional Assoc… |
2009 |
Effect of cereals on lipid profiles and antioxidant status in forty weeks old male hyperlipidemic rats |
49 |
15th Biennial International Congress of Asian Resional Assoc… |
2009 |
Difference of sodium content between chemical composition and estimation using food composition table or food exchange list |
48 |
Food for health and longevity 2009 International symposium a… |
2009 |
Effect of cereals on lipid profile, antioxidant status and inflammation of aged male hyperlipidemic rats |
47 |
Food for health and longetivity 2009 International symposium… |
2009 |
Differences on sodium content between analyzed and estimated by food composition table or food exchange list |
46 |
대한지역사회영양학회 추계학술대회 |
2009 |
식단 중재를 포함한 다이어트 프로그램이 직장인의 체중조절에 미치는 효과연구 |
45 |
대한지역사회영양학회 추계학술대회 |
2009 |
부모의 식습관 및 영양인식이 특수학교 학생의 식습관에 미치는 영향 |
44 |
대한가정학회 제62차 추계학술대회 및 정기총회 |
2009 |
식품영양학 전공과 비전공 여대생들의 영양표시에 대한 인식과 식생동에 관한 연구 |
43 |
대한신경외과학회 제49차 추계학술대회 및 총회 |
2009 |
오메가 3 지방질이 백서뇌출혈에 미치는 영향 |
42 |
한국지질동맥경화학회 추계학술대회 |
2009 |
Correlation of erythrocyte fatty acid composition and dietary intakes with markers of atherosclerosis in patients with myocardial infarction |
41 |
지질동맥경화학회 추계학회 |
2009 |
Dose-response of n-3 polyunsaturated fatty acids on lipid profile and tolerability in mildly hypertriglyceridemic subjects |
40 |
한국지질동맥경화학회 추계학술대회 |
2009 |
Dose-dependent effects of n-3 polyunsaturated fatty acids on platelet activation in mildely hypertriglyceridemic subjects |
39 |
토종 농산물 이용 산업회 방안 워크숍 |
2009 |
토종잡곡을 이용한 건강 기능성 제품 개발 전망 |
38 |
대한골대사학회 제9차 발전세미나 |
2009 |
한국인의 칼슘 섭취량에 관한 실상 |
37 |
19th European Meeting on Hypertension |
2009 |
Effects of dietary sodium reduction on the blood pressure lowering in asian - meta -analysis of trials |
36 |
인제대학교 산학협력단 바이오헬스 소재 연구센터 2009 국제심포지움 |
2009 |
Fish oil and reduction of plasma triglyceride |
35 |
대한당뇨병학회 춘계학술대회 |
2009 |
OLETF 쥐의 노화와 관련된 지방조직 분포의 변화 |
34 |
대한신경외과학회 제27차 춘계학술대회 |
2009 |
Omega-3 index as a risk factor of ischemic and hemorrhagic stroke: a pilot case-control study |
33 |
Experimental biology |
2009 |
Omega-3 index as a risk factor of ischemic and haemorrhagic stroke: a pilot case-control study |
32 |
Experimental biology |
2009 |
Red blood cell fatty acid profiles in risk prediction of nonfatal myocardial infarction: a case-control study |
31 |
순환기관련학회 춘계통합학술대회 |
2009 |
Omega-3 fatty acids in cardiovascular prevention |
30 |
대한골대사학회 4차 연구위원회세미나 |
2008 |
Is dietary fatty acid associated with bone mass in human? |
29 |
부산국제수산무역 EXPO 영양사학술세미나 |
2008 |
국내외 아토피성 질환의 영양관리 |
28 |
한국영양학회 추계학술대회 |
2008 |
N-3 polyunsaturated fatty acids and trans fatty acids in patients with myocardial infarction: a case-control study in Korea |
27 |
제27차 통합학술대회 |
2008 |
Omega-3 Index as a risk factor of ischemic and haemorrhagic stroke: a pilot case-control study |
26 |
대한골대사학회 제11차 연수강좌 |
2008 |
골다공증 환자의 영양관리 |
25 |
한국지질동맥경화학회 추계학술대회 |
2008 |
Dietary intakes of omega-3 and omega-6 fatty acids and cardiovascular diseases |
24 |
한국지질동맥경화학회 추계학술대회 |
2008 |
Effects of dietary fish oil and trans fat on rat aorta histopathology and cardiovascular risk markers |
23 |
XXI. World congress international federation for home econom… |
2008 |
Trans fatty acids, but not n-3 polyunsaturated fatty acids was higher in patients with metabolic syndrome than control |
22 |
ISSFAL 2008 |
2008 |
Omega-3 index and phospholipid fatty acid composition of tissues in rats fed trans fat and fish oil |
21 |
ISSFAL 2008 |
2008 |
Effects of fish oil and trans fat on cardiovascular risk markers in rats |
20 |
ISSFAL 2008 |
2008 |
Establishing uniform analytical methods for RBC omega-3 fatty acids: an intercontinental pilot study |
19 |
아토피 질환의 올바른 이해와 안전한 먹거리 |
2008 |
아토피 질환의 영양 |
18 |
전통식품의 인체적용시험 문제점과 발전 방향 심포지엄 |
2008 |
Whole food 인체적용시험의 국내외 현황과 발전방향 |
17 |
International workshop on developing functional foods with o… |
2007 |
Omega-3 fatty acids and cardiovascular disease |
16 |
한국지질동맥경화학회 추계학회 |
2007 |
Trans fatty acids, but not n-3 fatty acids, are higher in patients with metabolic syndrome |
15 |
KORCOS/DODDS Conference: Teaching Global Citizens |
2007 |
Intelligent Design |
14 |
제7회 지적설계 심포지움 |
2007 |
Idnet가 지향하는 지적설계이론 |
13 |
The 52nd congress of Japanese Society for Dialysis Therapy |
2007 |
Leptin and omega-3 fatty acid status in peritoneal dialysis and hemodialysis patients |
12 |
The 2nd North American Chapter Meeting of International Soci… |
2007 |
Omega-3 Fatty Acids, Arachidonic Acid, and Leptin Levels in Good Nutritive Peritoneal Dialysis Patients |
11 |
The 2nd North American Chapter Meeting of International Soci… |
2007 |
Association between adiponectin levels, leptin levels, and lipid profile in dialysis patients |
10 |
대한신장학회 춘계학술대회 |
2007 |
영양상태가 좋은 혈액투석 및 복막투석 환자에서 omega-3 지방산, arachidonic acid 및 leptin 수치 |
9 |
대한신장학회 춘계학술대회 |
2007 |
투석환자에서 adiponectin 수치 및 leptin 수치와 지질성분의 연관성 |
8 |
한국생활과학연구소 초청 세미나 |
2007 |
대한민국은 다이어트 중 |
7 |
Bio Korea 2006 |
2006 |
Intergration of in vitro and in vivo studies into human intervention studies |
6 |
Conference of the Korean Society for Gerontology |
2006 |
Cardioprotective effects of N-3 fatty acids and chylomicron kinetics |
5 |
대한비만학회 |
2006 |
Fish oil & obesity |
4 |
한국호스피스간호사회 2006년도 총회 및 동계학술대회 |
2006 |
말기질환자의 영양학적 문제 |
3 |
제4차 노인영양 세미나 |
2005 |
Cardioprotective effect of omega-3 fatty acids |
2 |
The Korean Nutrition Society Annual Meeting & International … |
2005 |
아동의 omega-3 index와 아토피 예방을 위한 EPA와 DHA 섭취권장량 |
1 |
제58차 가정학회 추계학술대회 |
2005 |
유제품의 섭취가 모유의 conjugated linoleic acid(CLA) 및 지방농도에 미치는 영향 |