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27 |
대한골대사학회 지침서편찬위원회 |
2022 |
골다공증 진료지침 2022. Korean Society for Bone and Mineral Research; 2020. |
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26 |
권인숙,김은정,김혜영,박용순,박은주,백진경,이미경,진유리,차연수,최미자,허영란,황지윤 |
2022 |
식사요법을 포함한 임상영양학. Paju: Gyomoonsa; 2022. |
|
25 |
허채옥·권순형·김은미·원선임·박용순·박진희·김상연·정경아·김은영·박유신 |
2021 |
PRINCIPLES OF NUTRITION. Seoul: Soohaksa; 2021. |
|
24 |
Gerald Litwack |
2021 |
Vitamins and Hormones. Amsterdam: Elsevier Science; 2021. |
|
23 |
The Korean Nutrition Society |
2020 |
2020 한국인 영양소 섭취기준(KDRIs). The Korean Nutrition Society. Daejeon: seilfocus; 2020. |
|
22 |
권인숙, 김은정, 김혜영, 박용순, 박은주, 백진경, 이미경, 진유리, 차연수, 최미자, 허영란, 황지윤 |
2020 |
식사요법을 포함한 임상영양학. Paju: Gyomoonsa; 2020. |
|
21 |
대한골대사학회 지침서편찬위원회 |
2020 |
골다골증 진료지침 2020. Korean Society for Bone and Mineral Research; 2020. |
|
20 |
허채옥·권순형·최영진·백희준·오은주·원선임·박용순·김상연·김은영·박유신·김기랑 |
2019 |
ADVANCED NUTRITION. Seoul: Soohaksa; 2019. |
|
19 |
김소윤, 김영선 외 29명 |
2018 |
노인보건학. Seoul: Gyechuk; 2018 |
|
18 |
권대영, 이영은, 김명선, 김순희, 강순아, 박용순, 박희숙, 이경은, 이명숙, 이해정, 이현숙, 정경란 |
2017 |
한식(K-Diet)을 말하다 - 역사, 문화 그리고 건강. Wanju: Korea Food Research Institute; 2017. |
|
17 |
The Korean Society of Sarcopenia |
2017 |
Sarcopenia. The Korean Society of Sarcopenia. Paju: Koonja; 2017. |
|
16 |
Huh CO, Kwon SH, An B, Choi YJ, Kim EM, Oh EJ, Won SI, Park … |
2017 |
WORLD FOOD CULTURE. Seoul: Soohaksa; 2017. |
|
15 |
Park Y |
2016 |
Dietary Guideline in Textbook of Osteoporosis. Korean Society for Bone and Mineral Research. Paju: Koonja; 2016. |
|
14 |
Huh CO, Kwon SH, Kim EM, Won SI, Park Y, Park JH, Kim SY, Ju… |
2016 |
Principles of Nutrition. Seoul: Soohaksa; 2016. |
|
13 |
Park Y |
2015 |
Lipid in Dietary Reference Intakes for Koreans. The Korean Nutrition Society. Seoul: 2015. |
|
12 |
Huh CO, Kwon SH, Ahn B, Choi YJ, Kim EM, Oh EJ, Won SI, Park… |
2014 |
World Food Culture. Seoul: Soohaksa; 2014. |
|
11 |
Lee M, Park Y |
2014 |
Fermented Soypastes, Doenjang and Cheonggukjang, and Obesity: In Nutrition in the Prevention and Treatment of Abdominal Obesity. Watson RR. Amsterdam: Elsevier/Academic Press; 2014. |
|
10 |
Kang MI, Gong H, Kim N, Kim D, Kim M, Kim S, Kim J, Kim T, K… |
2013 |
Korean Society for Bone and Mineral Research. Textbook of osteoporosis. Seoul: Koonja; 2013. |
|
9 |
Harris WS, von Schacky C, Park Y |
2013 |
Standardizing Methods for Assessing Omega-3 Fatty Acid Biostatus: In The Omega-3 Fatty Acid Deficiency Syndrome. McNamara RK. New York: Nova Science Publishers; 2013. |
|
8 |
Nelms MN, Sucher KP, Lacey K, Roth SL, Lee M, Kim Y, Im Y, L… |
2012 |
Nutrition Therapy and Pathophysiology Paju: Yangseowon; 2012. |
|
7 |
Huh CO, Kwon SH, Kim EM, Won SI, Park Y, Park JH, Kim SY, Ju… |
2012 |
Principles of nutrition. Seoul: Soohaksa; 2012. |
|
6 |
Park Y |
2008 |
Dietary guideline. In Korean Society for the study of obesity, Bariatrics. Seoul: Korea Medical Book Publisher; 2008. |
|
5 |
Park Y |
2008 |
Dietary guideline. In Current Issues for Cardiovascular Disease and Nutrition. Korean Society of Lipidology and Atherosclerosis. Seoul: Korean Society of Lipidology and Atherosclerosis; 2008. |
|
4 |
Huh CO, Kwon SH, Kim EM, Won SI, Park Y, Park JH, Kim SY, Ju… |
2008 |
Principles of Nutrition. Seoul: Soohaksa; 2008. |
|
3 |
Park Y |
2006 |
CLA and cancer. In Nutrition and Cancer Prevention. Awad AB, Bradford PG. Boca Raton, Fla.: CRC/Taylor & Francis; 2006. |
|
2 |
Park Y et al. |
2005 |
CLA and Cancer, In: Nutrition and Cancer Prevention Atif Awad and Peter Bradford eds, Marcel Dekker, Inc, NY, NY, 2005. |
|
1 |
Park Y et al. |
2005 |
Nutrition Textbook, Hoyil Publication, Korea 2005. |